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by soaking sticky rice right away after which steaming it by by itself or with other components for instance mung bean, peanut, and corn. Close to the stop in the cooking procedure, we add some fats, which include oil, hen Fats or coconut milk, to make xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ dư